Food as Medicine Series: Cooking for Gut Health

Cincinnati Museum Center Cr(EAT)e Culinary Studio Food as Medicine Series Powered by the Osher Center for Integrative Health at UC: Cooking for Gut Health with Lauri Nandyal, MD

Join us for a presentation on integrative gut health followed by a teaching kitchen demonstration at the new Cr(EAT)e Culinary Studio at the Cincinnati Museum Center.

Program Description: With ¾ of our immune system housed in and around our digestive tract, a healthy gut is crucial for wellness. Digestive disorders are a primary reason many Americans seek health care. There is ample evidence that stress, the environment, and eating patterns play leading roles in many of these conditions. 

• Learn how digestion and gut health influence the immune system
• Explore intestinal ecology, the gut microbiome
• Clarify how food informs gut wellness
• Gain an understanding of the gut-brain connection

Event Details

Date/Time: Wednesday, March 19, 2025 from 6-8 p.m.

Location: Cr(EAT)e Culinary Studio at the Cincinnati Museum Center, 1301 Western Ave, Cincinnati, OH 45203

Recipe: Sweet Potato and Chickpea Latkes with Spinach Quinoa and Beet Sauerkraut Allergens: Dairy, Egg

Cost: This event includes an evidence-based presentation, hands-on kitchen experience, a healthy meal, and parking.

• $120 Regular Entry
• $100 Cincinnati Museum Center Member Entry

Click here to register for Cooking for Gut Health at the Cincinnati Museum Center.